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dddFoodbornepathogenskillaround3,000peopleintheU.S.everyyearandhospitalizehundredsofthousandsmore.Romainelettuce,cantaloupe,sprouts...allhavebeenatthecenterofoutbreakswhichhavebecomealarminglyfrequentinrecentyears.Theirsolutionsaresimple,butprotectionsarescattershot,withlittlebureaucraticwilltoenforcethem.Andyet,ourpoliticianskeepsayingthat“theU.S.foodsupplyisthesafestintheworld.                                  PoisonedTheDirtyTruthAboutYourFoodisadocumentarythatholdsthepublicandprivateinfluencesbehindthesedecisionstoaccount,beginningwiththeJackIntheBoxE.Colioutbreakof1992-1993andcontinuingtothepresentday.DirectorStephanieSoechtigprovidestipsonwhattoavoidatthesupermarket,demystifiesthetangleofregulationsthatgovernwhatweeat,andtellsthestoriesoffamilieswhohavelostlovedonestofoodborneillness.Thisisafilmthatwillmakeyouthinkaboutwhat’sonyourplateandhowitgotthereineye-openingnewways.

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